There’s no better way to start a day than with a beer.
Even better, I began a day in July with seven Crafty Ladies at a place that makes some of the tastiest beer in the state, one of the happiest places on earth. We’re talking Disneyland-two-hours-before the-gates-open happy: Odell Brewing. On this special Crafty Ladies brew day, we arrived at an empty tap room, (a truly rare site at Odell, only possible because of the early 9 am hour), where they gave us our pick of whatever morning beer suited us best. I tried several samples from the current Pilot Series: Strawberry Rhubarb Saison, Thick as Thieves Stout on nitro, Pomegranate Pale on cask, and an oak aged IPA from their Woodcut Series. Ultimately, I withdrew to the breakfast of champions, my favorite, St. Lupulin Extra Pale Ale.
After this rather tough decision, we headed into the brewery to assist Linsey Cornish, Odell’s one and only female brewer, (she’s also one of just two women who work in the entire Odell brewing operations sector). Continue reading